As some folks may know, we created this event in 2010 to celebrate the close of the growing season. It allows community members to get together to share, talk, learn and trade together. We most often bring canned goods: pickles, jams, salsas and sauces. But the sky is the limit as long as it's food that you have prepared or grown. In past seasons we've seen wines, syrups, cheese, granola, herbs, meat, eggs, baked goods and more. There's no minimum amount required to join, so make up a batch of something tasty and join us Saturday morning!